Nourish: How do we ensure good food for all?
Various venues – see below
With extreme weather and global conflict affecting food production and rising prices hitting family food budgets, what action is needed to ensure everyone can get access to healthy, nourishing, affordable food – away from the stranglehold of corporate interests?
In this short season, we explore inspiring, practical solutions to rethink our food systems for the better.
Food Bank Free Britain? Dignity, Poverty and the Future of Food Support – EVENT CANCELLED
Saturday 10 October, 1pm-2.30pm, Lecture Room (Fisher Street entrance), Lewes Town Hall, BN7 2QS,
Due to unforeseen circumstances we have had to cancel this event. We apologise for this.
Step up to the plate: Vegan Taster Day
Saturday 17 October, 11.30am-3pm, Lewes Climate Hub, 32 High Street, Lewes, BN7 2LU, FREE, no need to book
We’re told that a plant-based diet is good for the planet. But which vegan alternatives hit the spot – and which are wide of the mark? Drop into Lewes Climate Hub to taste and give your verdict on a range of vegan and plant-based alternatives and share recipe ideas.
Nourish: How do we build healthier food systems for people and planet?
Saturday 24 October, 10am-3.30pm, Subud Centre, Talbot Terrace, Lewes, BN7 2DS – book your place on Eventbrite.
Join a day exploring how we can build a resilient, healthy and fair, local food system in the face of global uncertainty and climate change.
The morning will be an analysis of the challenges in the food system, faced by people and planet. Lunch is hosted by Daphne Lambert of Greencuisine Trust with produce from local growers and stories of nutritional benefits.